Important Safeguards
1. Use caution to avoid burns: Do not touch the hot surface or the heated water while using the sous vide. Turn off the sous vide and allow the cooker to cool before emptying water from the cooking container. 2. Use caution to avoid electrical shock: Never immerse the power cord, plug, or entire cooker in water or other liquid. Do not fill the water past the [MAX] fill line. Never immerse the control panel or upper section of the device in water or other liquid. If the device or any of the specified areas is submerged, unplug the sous vide immediately and contact the Customer Care team. 3. Operate the cooker in water ONLY. Do not use in any other liquids or operate outside of water. Maintain the water levels between the [MIN] and [MAX] indicators. 4. Never operate the sous vide with the stainless steel element cover removed. Always ensure the cooker is securely clamped. 5. Unplug from outlet when not in use and before cleaning. Allow to cool before storage. 6. Do n
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