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Company - Description |
| BP Prosciutti s.r.l. BP is specialized, since 1970, in
production
of traditionally Cured Hams. Its production capacity, related to the
new
plant recently acquired in Parma area, ROYAL, is more
than 2 million hams per year, and sets
BP... Member since 3 March, 2012, Italy - Emilia-Romagna | | | No Logo | Dario Perez Unipersonal FRIGORIFICO LA POMPEYA is one of the most important companies in Argentina in the production of cold foods and preparation of pressed meats. It is the first exporter of pork products to the Mercosur and Latin American countries, and one of the fe... Member since 8 January, 2009, Argentina - Buenos Aires | | | | Premier Nova Ag Ltd Spirit and Wine Member since 24 July, 2016, UK - West Country | | |
| No Logo | Bonta di Parma S.A.S. di Lewis Peter e C Small Artisan Company that produce mainly Parmigiano-Reggiano spreadable cheese cream that is mainly used for condiments for first plates (risotti. gnocchi, polenta, egg noodles) bruscettas, tartine, bread, antipasti etc. Also specailise in tipical P... Member since 7 June, 2008, Italy - Emilia-Romagna | Primary Business Type(s): Manufacturer Buy & Sell Offers: 0 - No Current Trade Leads Products: 0 - No Current Products | |
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